11 Fried Chicken Styles From About The Globe
Carefully add the drumsticks, cooking in batches as to not overcrowd the fryer. Fry the drumsticks until cooked by means of and crispy, or till a thermometer inserted into the thickest point registers at 165 F. Transfer the fried chicken to a baking sheet and continue frying the rest of the chicken. When all the chicken has been fried, eliminate the wings and legs to a rack set over a paper towel-lined baking sheet and keep covered. I confess I messed with spices a small. I did 1/two tsp of garlic, 1 T crushed red pepper, 1/2T cayenne pepper, and...